I am a self-confessed aficionado of vintage kitchen
implements. I have found in case after case that newer and snazzier is not
always better. The best example I know of to demonstrate this point is kitchen
graters. The kind we use to grate cheese, cabbage, carrots for carrot salad and
occasionally knuckles.
|
Early American Knuckle Grater |
I have, in my more than 50 years in a kitchen, tried every
type of grater I can get my scraped knuckles on. I started young standing on a
chair to stir a pot at the stove and never looked back. I have used box graters, round graters, flat graters and grater blades
that fit on my Cuisinart. I have sexy
Microplanes with attachments.
|
A Microplane just for garlic |
|
My own classic English box grater |
I’ve thrown out tons of graters with barrels and
cranks because they were more annoying than useful. I have found graters for
garlic and porcelain graters for ginger; I have tiny graters for nutmeg and citrus
zest. You name it, someone came up with it and in many cases I have tried it.
|
Nutmeg grater with Bakelite handle and a regular small nutmeg grater. Nothing tastes as yummy as fresh nutmeg! |
|
Zester, a cousin to the grater and a handy tool indeed. |
Which brings me back to the mother of all graters, (Insert
angelic chorus of ahhhh! here) The Mouli Grater. If you are lucky enough to
find or own an old Mouli, treasure it, love it, and hide it from those who
would snitch it from your utensil drawer.
|
The Ultimate. Mouli Grater. |
A little history of
the grater for you: The first cheese grater was thought to have been invented
in France in the 1540s by Francois Brouillier and a pewter example is in the
Musee de Havre in France. Cheese graters fell out of fashion along with hard
cheese for many years all over the world and grater development languished. A man named Jeffrey Taylor came up with a
cheese grater concept in the 1920s in the USA. His model was the grate from the
bottom of a shower. We can only hope he washed it first. From there we got the
plethora of the doo dads collectors love to collect today, but then came the Mouli.
|
Original all metal Mouli |
Mouli was the brain child of Jean Mantelet who founded the
company in France in 1932 with the invention of a hand cranked food mill that was
the precursor to the food mills we know today. The company grew and thrived and
in 1957, was renamed Moulinex to catch a ride on the coat tails of their first
successful electric coffee grinder.
|
The 'box' where you put the cheese to grind |
As time went on a lot of the parts of the graters went to
plastic and the company went through a series of fiscal disasters and was sold
several times in a slow downhill slide. There may be a Moulinex or Mouli on the
market today but these are NOT in any sense of the word, the old school quality
Mouli grater or Mouli Julienne that are such amazing work horses in the
kitchen. If you see a Mouli with a plastic body or casing, lay it down and walk
away. Keep hunting until you find the real deal. An all metal Mouli with a
wooden turn crank on the handle. Okay, that much plastic you can have. One
button, but that’s it.
|
It holds shut easily with one hand |
I buy every Mouli I can find because they are becoming rarer
by the day. I have given one to each of my children who are all excellent cooks
and I have a pair and a spare standing by just in case. I have been known to
give them as wedding gifts WITH a complete explanation as to why this is such
an amazing gift. Picture the puzzled bride opening a gift wrapped box to find a
grizzled old grater and understand why the gift of explanation and a few
recipes really matter.
So what is this thing called Mouli and why is it fab? I like
grating cheese quickly and a box grater takes forever and removes knuckles along
the way if I don’t focus, it takes forever and makes a mess too. The Mouli has
a barrel with a crank that drops into a device that lets you put a chunk of
cheese in the top, firmly hold the thing in your hand and turn the crank. It doesn’t bend or twist or make a mess and
it cleans fast and easily. I love that,
something so simple and so perfect. My own Mouli has two different sized
barrels for cheese but you’ll usually find them with just the finer barrel
which is great for hard cheese. And then we graduate to the Julienne.
|
The Mouli Julienne grater |
|
cheese in the hopper |
|
All done! |
Now we
hit the big time. This looks like a metal three legged scorpion to me. To use
it, the round rotary cutting blade of choice is inserted, the crank is dropped
in to hold it in place, the item to be ground up is dropped into the hopper--
be it carrots, cabbage or cheddar cheese—the lid goes down and the crank is
turned. Voila, out the bottom comes perfectly shredded or sliced bits and
bites. Again, even a light weight can
use it and it’s easy to clean. Why on earth did they stop making these?
|
Size comparison between the Julienne and the King-sized Salad Maker |
A friend recently gave me the crème de la crème: The Mouli
Salad Maker, still in its original box. This is like a tiger compared to a
house cat and the first thing it did was bite me. It has folding legs and I won’t
show a picture of the pinched thumb I managed to give myself in the process of
setting it up. The sexy instruction book
that came with it says I can even grate ice cubes and peppermint sticks with this
baby. Well, maybe not together but still….
|
Still in the box with instructions and recipes for the handy 50s housewife |
This unit is called “King Size” in the brochure and it was
made in New Jersey in the 1950s and it’s still as sturdy and viable today as it
was over 50 years ago. I don’t think everyone needs this giant pre-Ron P. Salad
Maker version, but I’m glad I have it. If you can find the smaller cheese
grater invest in this vintage delight. Just do it! The Julienne model that
looks like a scorpion is equally cool but much harder to find but worth the
hunt for excellent carrot salad making and slicing lettuce into delightful
shreds for sandwiches. And when you do find one of these? Use them, love them
and hide them from your friends.
|
Look at all those attachments! |
|
Mouli, king of graters |
your blog is looking very awesome. cheese grater
ReplyDeleteI just found a new Mouli-Julienne at my local thrift store, but there were no directions in the box. Do you know where I can find them online?
ReplyDeleteP.S. - It’s the plastic one with five discs.
ReplyDelete